Technical Document
Specifications
Brand
KernWeighing Capacity
220g
Scale Type
Analytical Balance
Resolution
0.1 mg
Parts Counting
Yes
Interface Type
RS232
Plug Type
Type B - North American 3-pin, Type C - European Plug, Type G - British 3-pin
Weighpan Diameter
91mm
Net Weight
6kg
Model Number p
ABS 220-4N
Maximum Operating Temperature
+40°C
Minimum Operating Temperature
+5°C
Country of Origin
Philippines
Product details
Kern ABS Series Analytical Balances
Kern ABS Series analytical balance with high-quality single-cell weighing system.
Single-cell Advanced Technology
Fully automatic manufactured weighing cell from one piece of material
Stable temperature behaviour
Short Stabilisation Time: Steady weight values within approx. 3 seconds under laboratory conditions
Shock proof construction
High corner load performance
Features and Benefits
Dosage Aid: High-stability mode and other filter settings can be selected
Simple recipe weighing and documenting with a combined tare/print function
Identification Number: 4 digits, printed on calibration protocol freely programmable
Automatic data output to the PC/printer each time the balance has obtained a stable weighing result
Only ABS-N: Adjusting program CAL, external test weights at an extra price
P.O.A.
Calibration type
No Calibration
1
P.O.A.
Calibration type
No Calibration
1
Stock information temporarily unavailable.
Please check again later.
Technical Document
Specifications
Brand
KernWeighing Capacity
220g
Scale Type
Analytical Balance
Resolution
0.1 mg
Parts Counting
Yes
Interface Type
RS232
Plug Type
Type B - North American 3-pin, Type C - European Plug, Type G - British 3-pin
Weighpan Diameter
91mm
Net Weight
6kg
Model Number p
ABS 220-4N
Maximum Operating Temperature
+40°C
Minimum Operating Temperature
+5°C
Country of Origin
Philippines
Product details
Kern ABS Series Analytical Balances
Kern ABS Series analytical balance with high-quality single-cell weighing system.
Single-cell Advanced Technology
Fully automatic manufactured weighing cell from one piece of material
Stable temperature behaviour
Short Stabilisation Time: Steady weight values within approx. 3 seconds under laboratory conditions
Shock proof construction
High corner load performance
Features and Benefits
Dosage Aid: High-stability mode and other filter settings can be selected
Simple recipe weighing and documenting with a combined tare/print function
Identification Number: 4 digits, printed on calibration protocol freely programmable
Automatic data output to the PC/printer each time the balance has obtained a stable weighing result
Only ABS-N: Adjusting program CAL, external test weights at an extra price